Notes:

The 2004 Pol Roger Brut Millésime is absolutely outstanding. The wine is comprised of a blend of sixty percent pinot noir and forty percent chardonnay, with all of the grapes hailing from grand cru vineyards. The exceptional bouquet wafts from the glass in a blend of pear, apple, warm bread, a nice touch of spice tones, a superb base of chalky minerality and a gentle smoky topnote. On the palate the wine is deep, full-bodied, complex and rock solid at the core, with great focus and balance, very refined, pinpoint bubbles, zesty acids and a very elegant, very long and classy finish. Great juice. 2014-2045+. 94. John Gilman 94

Vivid yellow. Ripe, mineral-accented orchard fruits and buttered toast on the deeply scented nose, with a sexy floral nuance in the background. On the palate, intense pear and tangerine flavors expand and gain spiciness with air. At once rich and lively, this Champagne finishes with excellent precision and lingering mineral and floral notes.  Vinous 93