Cepages: 80% Pnot Meunier, 20% Pinot Noir
Crus: Reuil, Binson-Oquigny, Chatillon sur Marne, Villers sous Chatillon, Le Beruil, Neuville sut Seine, Ludes
Aging: Blend of two different vintages 30-36 months lees
Dosage: 5.7g/l
Wine Pairing: Ideal as an apertif. Served along any cold fish, salmon or halibut,
This is a wine that exudes roundness and freshness
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